Cocktail of the Week: Cider Manhattan

Cider Manhattan
2 oz. Woodford Reserve bourbon
¾ oz. Cider Reduction
½ oz. Antica Vermouth
Dash Angostura® bitters
Grand Marnier flambéed cherry (preferably Rainier)Flambée cherry in the martini glass, allowing it to caramelize.
Place drink in shaker and turn, don’t shake.
Pour into glass after it has cooled.

Cocktail crafted by Jeromy Edwards

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