Cocktail of the Week: Elisir D’Amore

Elisir D’Amore
45 ml pineapple and black pepper-infused 42BELOW
5 ml lavender-infused 42BELOW
20 ml limoncello
15 ml orange, lemon and Ginger syrup
5 ml Chambord
50 ml fresh pineapple juice
2 dashes Fernet Branca

Shake with ice. Strain into a bottle, serves two.

Cocktail created by: 2011 COCKTAIL WORLD CUP CHAMPIONS TEAM ITALY

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