GSN Spirited News: September 29th 2020 Edition

Moët Hennessy USA is set to launch A Tale of Cake, the newest limited release from single malt Scotch brand Glenmorangie, in October. The 46% abv whisky was finished in Tokaji casks. A Tale of Cake’s launch will be accompanied by a promotional campaign involving cocktails and cake recipes by Jeremy Le Blanche and Dominique Ansel, respectively, to go with the new whisky and with Glenmorangie’s core releases. The whisky will retail for around $99 a 750-ml.

Brown-Forman has announced a new three-batch Bourbon release to celebrate the 150th anniversary of Old Forester. The three whiskies will each be at cask strength and bottled in amber-colored glass reminiscent of hand-blown bottles used in the 19th century. Batch 1 is bottled at 62.8% abv and is made from 46 barrels; Batch 2 is made from 48 barrels and bottled at 63.2% abv; and Batch 3 is assembled from 53 barrels and is at 63.4% abv. Old Forester 150th Anniversary Bourbon is bottled unfiltered—only barrel char sediment has been removed—and will be available in limited quantities across the U.S. for around $150 a 750-ml.

Goslings Rum is offering a new limited release called Papa Seal Single Barrel Bermuda Rum. It was blended from a range of pot- and column-distilled rums that run between 10 and 21 years aged in white oak barrels and aged another two years in Bermuda, ultimately bottled at 41.5% abv. Only 1,500 bottles of Papa Seal 2020 will be available nationwide, each hand-labeled with its barrel number, bottle number, and bottling date. Beginning next month it will be available at select retailers in 16 states as well as online, retailing for $199 a 750-ml.

Edrington has announced the sixth and final release in the Macallan Edition Series. The Macallan Edition No. 6 is a 48.6% abv whisky made from liquid matured in both European and American Sherry-seasoned oak casks. Tying in with the launch, the Macallan has started a partnership with the Atlantic Salmon Trust to support efforts to protect at-risk fish, including in the Macallan’s own section of the river Spey. The Macallan Edition No. 6 is rolling out globally this month and will retail for around $150 in the U.S. Last year, the Macallan was at 268,000 cases in the U.S., according to Impact Databank.

Heaven Hill Brands has released a packaging refresh for parts of the Evan Williams family of whiskies. Evan Williams Black’s new label sports a richer gold color and a black and gold capsule with Evan Williams’s signature. The bottled-in-bond release features a green and white label that more prominently shows the higher proof and the standards of bonded whiskey; the capsule shows the tax strip designating the whiskey as bonded. Evan Williams’ flavored releases will now feature a centered label and the new bottle shape.

Minnesota-based Prestige Beverage has added Davidoff Cognac to its import portfolio for the U.S. The company is now rolling out Davidoff’s V.S. ($35), V.S.O.P. ($50), and X.O. ($150) releases—all bottled at 40% abv—in California, Colorado, Connecticut, Florida, Georgia, Hawaii, Indiana, Massachusetts, Minnesota, Nebraska, North and South Carolina, North and South Dakota, Nevada, New Jersey, Rhode Island, Texas, and Wisconsin.

William Grant & Sons has relaunched Milagro Select Barrel Reserve, the brand’s luxury-priced tier. The full line—Blanco ($40), Reposado ($45), and Añejo ($55)—is returning to market in new bottles inspired by Mexican architectural works and featuring an engraved agave plant and colors specific to each release.

Proximo Spirits has made former special edition Kraken Black Roast Coffee rum a permanent addition to the line. The 33.3% abv rum is made from macerating the brand’s Trinidadian spiced rum with coffee beans to create a richly spiced and sweet spirit, according to the company. Kraken Black Roast Coffee rum is now available across the U.S.

Sombra mezcal, part of the Davos Brands portfolio, has unveiled a new bottle design. The new packaging, which rolls out this fall, takes its inspiration from the vaso veladora, glass cups traditionally used to contain prayer candles that are common in Oaxacan churches. The updated design also includes a refreshed logo, copper lettering, and a reduced glass weight to be more eco-friendly. Sombra, which translates to “shadow,” is at 90 proof and retails at $35 a 750-ml.

Clase Azul Tequila has announced the launch of the 2020 edition of its Día de Muertos Tequila, set to hit shelves on October 1. The 40% abv spirit is made from a blend of Clase Azul’s Plata, 8-month-old reposado, and 5-year-old Ultra—aged in ex-Sherry casks—Tequilas. The 2020 Día de Muertos Tequila is a limited release and only 2,000 bottles will be available globally, retailing for around $400 a 750-ml.

The Dalmore has launched the latest release in its Principal Collection, a 12-year-old single malt finished in Sherry casks. The 43% abv whisky is initially aged for 10 years in American oak barrels previously used to mature Bourbon before finishing for up to three years in casks that held Pedro Ximenez and Oloroso sherry. The Dalmore 12-year-old Sherry Cask Select single malt is now available in the U.K. and major Asian markets with a U.S. launch to follow in 2021.

Plantation rum has extended its portfolio with two new Fijian rums. Plantation Isle of Fiji is a permanent addition to the range. Distilled in pot and column stills at Rum Co. of Fiji, and then double-aged in Fiji and France, it’s at 40% abv and retails at $25 a 750-ml. Plantation Fiji Vintage 2005 is the first offering in Plantation’s new Birds of Paradise vintage collection. It was first distilled in triple column stills and aged for 14 years in Bourbon casks in the mild climate of the Fiji Islands, then spent an additional year in Ferrand French Oak barrels in the House’s cellars in Cognac. The limited edition is at 50.2% abv and retails at $80.

Chicago-based House of Somrus is adding to its range with a new Coffee Cream liqueur. The line extension is made with coffee and chicory, together with real dairy cream from Wisconsin and quintuple-distilled Caribbean rum. Retailing at $25 a 750-ml., it carries an abv of 13.5% and is rolling out across 21 states.

Courtesy of Shanken News Daily

GSN Spirited News: August 25th 2020 Edition

The Dalmore single malt Scotch has unveiled a new ultra-luxury rare whisky collection in the U.S. The Dalmore Rare & Aged Collection includes 35-, 40-, and 45-year-old expressions retailing at $6,000, $8,800, and $14,600 respectively. Made from exceptional casks selected by Dalmore master distiller Richard Paterson, the Rare & Aged series is packaged in bespoke Baccarat crystal decanters featuring a solid silver stag created by silversmiths Hamilton & Inches, holder of The Royal Warrant. The luxury whiskies will be available at select U.S. retailers.

St. Louis, Missouri-based Luxco has announced a new limited edition of its El Mayor Tequila. The new release is an extra añejo expression aged for at least three and a half years before finishing in rum casks. The 40% abv spirit will retail for around $130, with 6,000 bottles available across the U.S. beginning in September.

Wolf Spirit Distillery is launching a new Bourbon label, Puncher’s Chance. A marriage of 4-, 5-, and 6-year-old Kentucky Straight Bourbons, Puncher’s Chance is at 45% abv and retails at $35 a 750-ml. The brand has initially rolled out in nine states—counting Southern Glazer’s, Badger, Atlantic Beverage, and Empire Distributors among its distribution partners—with further expansion on the way.

Angel’s Envy has announced a new Bourbon finished in Mizunara oak casks. Launching in celebration of the brand’s 10-year anniversary, the 48.9% abv whiskey is a 50/50 blend of 4-year-old and 9-year-old Bourbon that married in the Japanese oak for an additional two years. Members of the company’s 500 Main club can now preorder the whiskey online and, following the presale, the remaining bottles (out of a total of 1,200) will be available at the Angel’s Envy distillery and in select Kentucky retailers for $350 a 750-ml.

Tanqueray is entering the booming canned cocktail segment. The Diageo-owned brand’s new Crafted Gin Cocktails include a Gin & Tonic, Rangpur Lime Gin & Soda, and Sevilla Orange Gin & Soda, all at 6% abv and retailing at $15 a 4-pack of 12-ounce cans. The new range is debuting next month in Arizona, California, Nevada, Texas, Florida, New Jersey, Illinois, Ohio, and Washington.

Beam Suntory has released the latest batch of Little Book Bourbon, Chapter Four: Lessons Honored. The whiskey is bottled at 61.4% abv and is a blend of three whiskies aged for at least four years: a 4-year-old Bourbon with brown rice in the mash bill, an 8-year-old high rye Bourbon, and a 7-year-old Bourbon made from a more traditional mash bill. Little Book Chapter Four: Lessons Honored is now available across the U.S. in limited quantities for around $125 a 750-ml.

San Diego-based Cutwater Spirits has added a Long Island Iced Tea to its canned cocktail portfolio. The 13.2% abv cocktail includes Cutwater’s Vodka, Rum, Gin, and Tequila, as well as citrus flavors and a splash of cola. It’s now available nationwide, retailing at $13 a four-pack.

Donegal, Ireland’s Sliabh Liag Distillers has launched the Silkie line of Irish whiskies in the U.S. Through a partnership with Preiss Imports, the Legendary Silkie and the Legendary Dark Silkie are now available in 21 states across the U.S. The Legendary Silkie is a 46% abv blended whiskey made with double and triple distilled malt whiskies, grain whiskies, and a small amount of peated malt whiskey. The Dark Silkie is a made with a high proportion of peated malt whiskey matured in Sherry casks and is also bottled at 46% abv. The whiskies are now available for around $40 and $43, respectively.

Brown-Forman-owned single malt Scotch whisky The GlenDronach has announced its latest rare, luxury release, the Kingsman Edition 1989 VintageThe whisky commemorates the upcoming release of the King’s Man movie by 20th Century Pictures and Marv Films. The 29-year-old single malt was matured in Oloroso casks and finished in Pedro Ximénez casks before being bottled at 51% abv. The Kingsman Edition 1989 Vintage will be available in limited quantities across the U.S. market for around $1,300 a 750-ml. This is the second collaboration between The GlenDronach and the Kingsman series.

A new upscale Tequila brand, YaVe, is rolling out in New York this month, distributed by Empire Merchants. YaVe launched in New Jersey in July via Allied Beverage, and a Connecticut debut is in the works as well, expanding on the brand’s existing footprint, which also includes California and Colorado. YaVe includes an unflavored Blanco at 40% abv, as well as Mango- and Jalapeno-infused flavored Tequilas bottled at 35% abv. All three expressions retail at $40 a 750-ml.

Kentucky’s Bardstown Bourbon Co. (BBC) and Copper & Kings American Brandy Co. have teamed up for another entry in Bardstown’s Collaborative series. The new release, a 9-year-old Tennessee Bourbon finished for 18 months in Copper & Kings’ Destillaré orange curaçao barrels, is bottled at 50% abv and is rolling out across BBC’s 13-state distribution footprint in limited quantities. The sixth collaboration between these two distilleries, Bardstown Bourbon Company/Copper & Kings Destillaré Orange Curaçao retails for around $125 a 750-ml.

Baileys has introduced a limited edition Apple Pie Irish Cream Liqueur. To back the launch, the brand has partnered with home delivery service Cocktail Courier and celebrity pastry chef/TV personality Zac Young to curate a Baileys Apple Pie “Friendsgiving Kit,” with which consumers can create the label’s signature “Apple of My Chai” cocktail. Baileys Apple Pie retails at $25 a 750ml.

Ketel One vodka, part of the Diageo portfolio, has entered the premixed cocktail market with a new line of Botanical Vodka SpritzesThe new low-abv drinks come in the same three flavors as the brand’s original Botanicals offshoot—Peach & Orange Blossom, Cucumber & Mint, and Grapefruit & Rose—and all are at 3.6% abv per serving. They have 73 calories per can and contain no carbs, sweeteners, nor added sugars. The Ketel One Botanical Vodka Spritzes are launching in Arizona, California, Nevada, Texas, Florida, New Jersey, Ohio, Washington, and Illinois on September 1, retailing at $15 a 4-pack and $4 per individual can.

Courtesy of Shanken News Daily