Grand Rapids, Michigan’s Founders Brewing Co. has announced that KBS, the brewery’s barrel-aged imperial stout, will now be available year-round. The 12% abv stout is brewed with coffee and chocolate and is blended from beers aged between nine and 15 months, according to brewmaster Jeremy Kosmicki. KBS will be available in 4-packs of 12-ounce bottles and on draft throughout the U.S.—except for in Utah (on draft) and Mississippi (not at all)—beginning in March.
Hershey, Pennsylvania-based Tröegs Independent Brewing is releasing Haze Charmer Hazy Pale Ale, its first new year-round offering in four years. The brewery developed the hazy base through a combination of various malts, which they say helps retain hop oil in service of delivering bigger flavor without needing to load up the abv. Indeed, Haze Charmer is only 5.5% despite being brewed with Citra, Lotus, and El Dorado hops like many IPAs that often skew higher. Retailing for $11 a 6-pack, it’s now available in Pennsylvania and will expand distribution along the eastern seaboard by mid-March.
Pottsville, Pennsylvania’s D.G. Yuengling & Sons has announced the March launch of Flight by Yuengling, the brewery’s newest light beer. The 4.2% abv beer has 95 calories and 2.6 grams of carbs per 12-ounce serving. The company describes Flight as crisp and easy to drink. Initially, Flight will be available 12-ounce bottles across Yuengling’s 22-state footprint with a draft release coming in the second half of the year.
Boston, Massachusetts’ Harpoon Brewery has launched DragonWeisse, a new light take on a Berliner Weisse beer. The 4.6% abv beer is made from a wheat base with added dragon fruit, hibiscus, maca root, sea salt, and flaxseed. DragonWeisse is now available across the company’s distribution footprint on draft, and in 4-packs of 12-ounce cans and 6-packs of 12-ounce bottles for $9 and $10, respectively. Along with UFO, Harpoon is part of the Massachusetts Bay Brewing Company.
Golden Road Brewing founder Meg Gill and Anheuser-Busch InBev are launching a new organic hard seltzer label called Maha. Launching this month in 11 Western states, Maha is at 4.2% abv and 110 calories a 12-ounce can. It will debut with Raspberry, Tangerine Yuzu, and Black Cherry flavors, sold in variety 12-packs. The brand is made with organic fruit juice, cascara, cane sugar, and sea salt and includes a proprietary blend of vitamins and minerals including potassium, calcium, and magnesium. The Maha brand plans to expand with other food and beverage product lines later in the year.
Courtesy of Shanken News Daily